Pack of 10 Masala Backflow Incense - Coconut & Mango
Coconut and mango smoke for a holiday mood in the grey months
Masala made, so the scent is in the cone and not sprayed on
- The holiday scent, for the grey months and the conservatory
- Masala made: scent rolled into the paste, not sprayed on afterwards
- Ten cones is ten evenings of cascade for two pounds
- The box is small enough for a stocking or a card envelope
- Pairs with the mango wood backflow burners on the same shelf
Ten cones, ten evenings of cascade from one small box
Ten Aromatika masala backflow cones in coconut and mango, in a small hexagonal box: creamy coconut under sweet ripe mango, the most tropical scent in the shop, made for burning on a backflow burner where the dense smoke drops through the hollow cone and pours down the burner like slow water. Masala cones are made by rolling the scent into the paste rather than dipping a finished cone in fragrance, so the smell is rounder and the smoke smoother than the cheap cones that come free with burners. Coconut and mango is a holiday scent, burned in February to pretend, in a conservatory in July, and by people who find the resins and sages of most incense too serious. Each cone burns for around fifteen minutes, long enough for the cascade to build and settle. For a backflow burner; on a flat dish the cones burn but the smoke rises. Made in India.
Masala backflow incense cones, pack of ten, hexagonal box. 5.5 x 5.5 x 7cm. Weighs 33g. From India.
Pack of 10 Masala Backflow Incense - Coconut & Mango
£1.99
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✓
Mixes with anything else in the shop — it does not have to be 2 of this
product. Applied at checkout, no code needed.